No trip to Japan is complete without climbing Mount Fuji. During last Eid weekend which turned out to be the last weekend of this year’s official climbing season, I felt privileged to be able to summit the highest peak in Japan. A memorable SOTG’s first trip to Land Of the Rising Sun. Faith and ArtRead more
Beetroot Red Velvet Chai Latte
Do you like beetroot? When making beetroot juice the earthiness taste gives a humble clean spirit. But, I am not sharing yet another juice recipe. A beetroot chai latte, instead Yes, your heard me right.Call it red velvet latte or superfood chai latte. You will not disappoint. All started with me missing the good old Karak chai when livingRead more
Coffee
Coffee Plantation Tour At MesaStila Resort – Must Do?
Last year SOTG supposed to visit a coffee plantation in Ijen but the place closed just when I finished a 70km trail running race later in the afternoon. So when came across that MesaStila, a luxury resort in Magelang exist on a coffee plantation, SOTG was overjoyed. Not a heavy coffee drinker, but I valueRead more
Magical MesaStila – A Javanese Royal Retreat?
When a friendly chauffeur greeted at the airport at an early crack of dawn, it was just a sign the holiday will be a wonderful one. Between munching on complimentary snacks and short shut-eye in about 1.5 hours journey, the vehicle made its final turn into a long driveway where the discovery of MesaStila ResortRead more
In My Kitchen April 17 – Few New Items
First quarter of 2017 has just ended and we have 9 months before it all slip away. I have been grateful for few friends visiting from the sandpit (my previous home). Fitness wise – have been making good progress with training. Time is so precious but sometime we take it for granted. As much asRead more
In My Kitchen – June 2016
Where did the time flies? In a few weeks half of year will be gone. Since last In My Kitchen series back in April, I have been busy with sorting out life professionally, been nosy around on what’s out there on The Little Red Dot (like visited the Saveur gourmet event), and also some travelling haveRead more
